Sunday Morning Bakehouse started its soft opening yesterday and it will continue throughout the week. It’s located on Grand Park Ave. between Sweetgreen and Drybar in Pike & Rose.
Chef and owner Caroline Yi grew up in MoCo, attending Wootton High School and the University of Maryland at College Park.
She has been selling her goods at the Pike & Rose Farm Market, where she has a very loyal following. Yi chose Pike & Rose for her brick and mortar bakery and café because she sees it as the perfect location.
”Bringing you the comfort and simplicity of Sunday mornings with handmade croissants, seasonal bread & pastries using only high quality ingredients.”
Photos courtesy of @SundayMorningBakehouse on Instagram.